Sansei Seafood Restaurant & Sushi Bar Menu
Welcome to Sansei Seafood Restaurant & Sushi Bar, a culinary haven located in Kihei, Hawaii. This vibrant eatery excites the palate with its extensive menu, showcasing a delightful array of small plates and fresh sushi. Dive into dishes like Shrimp Dynamite, featuring crispy tempura shrimp drizzled with a zesty masago aioli and unagi glaze, or indulge in their Japanese Calamari Salad, a spicy and crunchy delight.
The sushi bar is a standout, offering the freshest selections such as Maguro (tuna), Hamachi (yellowtail), and even unique options like Koji Cured Blue Marlin. Guests rave about the renowned Panko-Crusted Fresh Ahi Sashimi, a flash-fried masterpiece that perfectly balances flavor and texture.
With a buzzing atmosphere, exceptional service, and a half-off happy hour, Sansei is an unmissable dining destination for any seafood lover.
Sushi Rolls
-
California Roll
8 pcs. With crab avocado, cucumber; rolled urumaki style & topped with sesame seeds.
US$8.50
-
Spicy Tuna Inside Out Roll Topped
With spicy tuna 8 pcs. Hawaiian ahi with sambal, rolled uramaki style & topped with spicy tuna
US$14.75
-
Dragonfly Roll
8 pcs. spicy tuna with kaiware sprouts rolled uramaki style topped with fresh ahi & avocado. served with a sweet thai chili aioli
US$20.00
-
Rainbow Roll
8 pcs. California roll topped with fresh salmon, ahi & avocado
US$16.00
-
Hawaiian Roll
8 pcs. Ahi, cucumber & avocado
US$13.00
-
Mango Crab Salad Hand Roll
Ripe mango, crab mix, big island greens & crunchy peanuts wrapped with mamenori, accompanied with a sweet thai chili vinaigrette
US$13.00
-
Spicy Hamachi Roll
US$10.50
-
Unagi Roll
US$10.00
-
Tuna Roll
US$10.00
-
Salmon Roll
US$8.00
-
Cucumber Roll
US$5.25
-
Cucumber Avocado Roll
US$7.00
-
Ume Shiso Roll
US$5.50
-
Natto Maki
US$5.00
-
Takah Roll
6 pcs. Shrimp, ahi, crab, avocado & cucumber; rolled urumaki & crusted with masago.
US$15.00
-
69 Roll
8 pcs. California roll topped with broiled unagi, masago & drizzled with unagi glaze
US$17.00
-
Sansei Special Roll
6 pcs. spicy crab, cilantro, cucumber & avocado rolled uramaki style and dusted with furikake, accompanied with a sweet thai chili sauce
US$12.00
-
Bagel Roll
6 pcs. Smoked salmon with sweet maui onions, caper cream cheese, kaiware sprouts, cucumber with "everything bagel seasoning".
US$12.50
-
Shrimp Tempura Roll
6 pcs veggies, masago aioli & unagi glaze
US$11.00
-
Spider Roll
(Softshell crab) 8 pcs. With cucumber, kaiware, masago aioli, sweet thai chili and unagi glaze
US$18.00
Large Plates
-
Nature's Natural Prime Steaks
No hormones, no antibiotics, all natural seasoned and grilled to perfection--- chef's suggestion is medium rare
-
Classic Aged
22 oz bone-in rib eye steak a dk steakhouse specialty
US$77.00
-
30-Day Dry-Aged
22 oz. Bone in rib eye steak dry-aged on premise for 30 days--- tender, nutty and savory... a dk steakhouse specialty chef recommends a temperature doneness of medium rare- to medium
US$87.00
-
Gomadare New York Strip Steak
The most popular steak cut, very tender & accompanied with a gomadare sauce - sweet miso & sesame seeds
US$52.00
-
Chili-Porcini Mushroom Crusted
8 oz beef tenderloin steak over garlic mashed potatoes and shiitake mushroom cabernet demi-glace
US$50.00
-
Must Have Accompaniment
Lobster & jumbo shrimp mash potato sautéed cold water lobster tail & jumbo shrimp in a tarragon cream sauce on mashed potatoes
US$30.00
Red Wine Braised Nature's
-
Natural Short Ribs
Mashed potatoes, truffle aioli, bay leaf chimichurri, pickled red cabbage & a sunny side egg
US$28.00
-
Lingurian Style Pesto Pasta
Linguine pasta with sun-dried tomatoes, parmesan cheese & genovese pesto
US$17.00
-
Truffled Mac & Cheese
Pancetta, mushrooms, white cheddar garlic cream sauce & topped with parmesan cheese
US$18.00
-
Grilled Pork Chops
Juicy, succulent, grilled pork chop with sautéed mushrooms, spinach, mashed potatoes and finished with an asian au poivre sauce
US$31.00
-
Shrimp Scampi
Jumbo prawns, garlic & spinach tossed in a lemon-garlic butter sauce
US$26.00
-
Pan Seared Fresh Catch Of The Day
Ginger scallion pesto, truffle cauliflower puree, sundried tomato, cremini mushroom, pesto & linguine
US$24.00
Desserts
-
Chocolate Brownie
Mom kodama's famous recipe drizzled with chocolate sauce & lappert's vanilla ice cream
US$10.00
-
New York Cheesecake
With homemade strawberry sauce
US$10.00
-
Granny Smith Apple Tart
Puff pastry, granny smith apples slices, sansei's homemade caramel & lappert's vanilla ice cream
US$10.00
Specials From Our Sushi Bar
-
Bluefin O' Toro
-
Madai
(Japan red snapper)
-
Baked Scallop
Sushi
US$9.00
-
Hudson Valley Foie Gras
Sushi
US$25.00
-
O'toro Roll
Toro belly & negi inside out with seasoned korean nori
US$20.00
-
Crunchy Spicy Tuna
Miso sesame cones, kaiware, tobiko, katsuo boshi, wasabi aioli
US$12.00
-
Salmon Belly Croquette
Wasabi aioli gochujang vinaigrette
US$12.00
-
Kushi Oyster 1/2 Dozen
Served with ponzu, masago and sliced lemon
US$24.00
-
Kushi Oyster Shooter
Northern skies sake, ponzu, uni, masago, uzura
US$12.00
-
Crunchy Butterfish Roll
Spicy butter fish, cucumber, tempura fried with masago, thai chili and unagi glaze
US$17.00
-
60 Day Dry Aged Bone In Ribeye
In house aged, tender nutty and savory, chef recommends a temperature doneness of medium-rare
US$135.00
-
Pineapple Upside Down Cake
With pineapple gelee, gourmet vanilla ice cream
US$12.00
Small Plates
-
Shrimp Dynamite
Crispy tempura shrimp tossed in a masago aioli &unagi glaze
US$15.50
-
Japanese Calamari Salad
Calamari fritte tossed in a spicy kochujang vinaigrette
US$14.75
-
Misoyaki Chicken
Sweet miso & sake marinated boneless chicken thighs grilled & sliced
US$13.50
-
Ocean Seaweed Salad
Marinated in a sweet toasted sesame dressing
US$6.95
-
Crispy Brussels Sprouts
Pickled jalapeno, konbu aioli & pistachio nuts, granny smith apples & parmesan cheese
US$13.00
-
Ahi Poke
8oz. fresh ahi cubes tossed with special house sauce, maui onions, cucumber, wakame, kaiware sprouts
-
Bowl Rice
US$3.50
-
Bowl Mashed Potato
US$3.50
-
Panko Crusted Ahi Sashimi
Fresh ahi tuna wrapped with arugula & spinach, panko crusted, flashed fried, served with a soy wasabi butter sauce
US$16.75
-
Nobu-Style Miso Butterfish
A japanese specialty! Tender butterfish marinated and roasted in sake & sweet miso
US$21.50
-
Mom's Teriyaki Steak
Tender, tender& juicy steak marinated with our special recipe, then grilled & sliced.
US$19.95
-
Edamame
Soy beans lightly boiled & salted. Served cold
US$4.25
-
Crispy Cauliflower
Cumin aioli, pickled red cabbage, parmesan cheese & zaatar brown butter
US$12.00
-
Roasted Japanese Eggplant
With sweet miso-sake sauce
US$9.00
-
Crispy Fried Rice Cake
Deep fried sushi onigiri topped with spicy tuna, avocado masago, drizzled with unagi glaze & dusted with furikake
US$13.00
• Soups And Salads
-
Dk's Crab Ramen With Truffle Butter Broth
With crab, local jalapenos, cilantro & thai basil in a rich truffle butter broth
US$19.50
-
Traditional Miso Soup
Garnished with tofu, wakame and green onions
US$3.50
-
Classic Caesar Salad
With herbed croutons & parmesan cheese
US$10.50
-
Seared Ahi Salad
Seared ahi tuna over local greens with sansei's soy vinaigrette
US$17.95
From The Sushi Bar
-
Maguro
(Tuna)
-
Hamachi
(Yellowtail)
-
Salmon
-
Koji Cured Blue Marlin
-
Ebi
(Shrimp)
-
Unagi
(Broiled eel)
-
Kampachi
(Amberjack)
-
Ikura
(Salmon roe)
-
Masago
(Smelt roe)
-
Tobiko
(Flying fish roe)
-
Tamago
(Sweet egg)
-
Tako
(Octopus)
-
Shime Saba
(Mackerel)
-
Ika
(Squid)
-
Uni
(Selection varies)
-
Sashimi Trio
Ahi tuna, hamachi (yellowtail) & salmon
US$24.00
-
Hamachi Crudo
Yellowtail sashimi, truffle yuzu ponzu, tobiko, fresno peppers & shiso leaf
US$20.95
-
Cajun Seared Walu Sashimi
(White tuna) with shaved maui onions, jalepenos, cilantro with a yukke sauce
US$16.00
From Our "Contemporary" Sushi Bar
-
Seared Cajun Crusted "White Tuna" Walu Sashimi*
Shaved maui onions, jalapeno, cilantro, yukke sauce
US$15.95
-
Hamachi Kama*
Tender collar of the yellowtail broiled & served with a spicy ponzu citrus sauce
US$17.95
-
Local Snapper*
-
Kajiki
(Blue marlin)*
-
Kona Kampachi
(Hawaiian amberjack)*
-
Rainbow Poke*
Fresh hawaiian ahi tuna, salmon, hamachi, kampachi, kajiki tossed with sweet maui onions, cucumber, kaiware sprouts & a spicy soy sesame sauce
US$16.95
-
Crunchy Spicy Butterfish Roll*
Spicy cooked butterfish & cucumber roll tempura fried then topped with thai chili & unagi glaze
US$9.95
-
Hawaiian Rainbow Roll*
Inside-out roll with ahi, avocado & cucumber topped with tuna, salmon, avocado & masago
US$19.95
-
Hawaii Kona Roll*
Inside out spicy tuna with cucumber, topped with kona kampachi with a spicy aioli sauce & masago
US$18.95
-
Kamehameha Roll*
Spicy tuna & cucumber rolled inside-out topped with kajiki then drizzled with a sweet thai chili aioli & habanero masago
US$18.95
-
Ultimate Roll*
Tempura shrimp, cucumber & kaiware sprouts topped with spicy tuna, crunchies, & drizzled with unagi glaze
US$18.95
Specialty Cocktails
-
Sansei Mai Tai
A hawaiian classic made with hana bay dark rum...delicious!
US$13.00
-
Thai Me Down
Vodka, thai basil, passionfruit puree, aperol, fresh lime juice
US$13.00
-
Local Berry
Pau vodka, yuzu, guava sorbet, hibiscus syrup
US$13.00
-
Lychee Martini
Vodka & soho lychee liqueur served with lychee sorbet balls and a splash of pog
US$13.00
-
Fashionable
Bourbon, house-made smoked maple syrup, gran classico, orange bitters, angostura bitters. Served on the rock
US$13.00
-
Carpano Manhattan
Equal parts buffalo trace bourbon, carpano antica formula vermouth. Served on the rock.
US$13.00
-
Just Peachy
Peach vodka, house made lemonade, mint syrup, black tea
US$13.00
-
Midnight Espresso
Dark rum, espresso liqueur, mole bitters, sweetened heavy cream
US$13.00
-
Kombucha-Rita
Maui's vitalitea kombucha with silver tequila, triple sec, and fresh lime juice
US$13.00
-
Sweet & Spicy
Reposado tequila, triple sec, fresh pineapple juice, fresh lime juice, and jalapeño syrup
US$13.00
-
Moscow Mule
Sansei's house-made cayenne ginger beer with your choice of vodka, dark rum, or rye whisky take home the ocean copper mug for $10 more
US$13.00
-
Dark & Stormy
Sansei's house-made cayenne ginger beer with your choice of vodka, dark rum, or rye whisky take home the ocean copper mug for $10 more
US$13.00
-
Rye Buck
Sansei's house-made cayenne ginger beer with your choice of vodka, dark rum, or rye whisky take home the ocean copper mug for $10 more
US$13.00
Mocktails, Juice, Beverages
-
Sansei Slushy
Mango with lilikoi & fresh pineapple. Served blended
US$6.00
-
Sunset Smoothie
Strawberry, banana, lilikoi & fresh pineapple. Served blended
US$6.00
-
House Lemonade
House-made lemonade. Served on the rocks
US$5.00
-
Virgin Piña Colada
A keiki friendly version of the classic cocktail. Your choice of plain, strawberry, mango, raspberry or lilikoi puree. Served blended
US$6.00
-
Cool As A Cucumber
Cucumber, fresh lime, simple syrup, soda and mint. Served on the rocks
US$5.00
-
Choya Yuzu Soda
(350ml can)
US$3.95
-
Coconut Water
(No refill)
US$5.00
-
House-Made Ginger Beer
(No refill)
US$3.50
-
Vitalitea Kombucha
(No refill) ask your server about the flavor of the week
US$8.00
Mocktails, Juice, Beverages - Beverages
-
Cane Sugar Cola
US$2.95
-
Diet Pepsi
US$2.95
-
Lemon-Lime
US$2.95
-
Ginger Ale
US$2.95
-
Root Beer
US$2.95
-
Tonic
US$2.95
-
Club Soda
US$2.95
-
Iced Tea
US$2.95
Mocktails, Juice, Beverages - Juice
-
Cranberry
US$3.50
-
Orange
US$3.50
-
Pineapple
US$3.50
-
Lemonade
US$3.50
-
Pog
(Passion, orange, guava)
US$3.50
Starters And Appetizers
-
Edamame
Lightly-salted & boiled soybeans in their shells
US$4.25
-
Sunomono
Thin sliced cucumbers and wakame in a sweet tangy vinaigrette
US$5.25
-
Hiyayakko
Cold soft tofu with fresh ginger, green onions and katsuo bushi
US$6.25
-
Agedashi
Tofu lightly-fried, served with a mirin-soy dashi
US$6.25
-
Tako Shiokara*
Challenging raw octopus marinated in korean spices
US$6.25
-
Sansei Style Ahi Poke*
With sweet maui onions, wakame & kaiware sprouts in a spicy poke sauce oishii!
US$18.50
-
Ocean Salad
Marinated in a sweet toasted sesame dressing
US$7.25
-
"Kenny G"*
Thinly sliced shiromi topped with minced garlic, daikon oroshi & shiso with a tangy ponzu vinaigrette
US$14.50
-
Hamachi & Grilled Shiitake Tartare*
With truffled soy sauce, tobiko and shiso chiffonade
US$17.00
-
Fresh Hawaiian Ahi Carpaccio*
Garnished with cilantro & chopped peanuts in a thai chili vinaigrette
US$16.25
-
Seared Cajun Crusted Sashimi*
With shaved maui onions, jalapeno, cilantro & yukke sauce
US$15.95
Starters And Appetizers - Award Winners
-
Panko-Crusted Fresh Ahi Sashimi*
Island fresh ahi tuna wrapped with arugula and spinach, panko crusted and flash fried, served with a soy wasabi butter sauce
US$15.50
-
Japanese Calamari Salad*
Calamari fritte tossed in a spicy kochujang vinaigrette over local greens in a crispy won ton basket
US$12.25
-
Sansei's Shrimp Dynamite*
Crispy tempura shrimp tossed with a garlic masago aioli & unagi glaze drizzle
US$13.95
-
Asian Shrimp Cake*
Crusted with crispy chinese noodles, served over ginger-lime-chili-butter & cilantro pesto
US$9.50
-
Sansei's Mango Crab Salad Hand Roll*
Ripe mango, blue crab, fresh greens & crunchy peanuts, wrapped in mamenori, with a sweet thai chili vinaigrette
US$12.00
-
Dk's Crab Ramen With Asian Truffle Broth*
With crab, cilantro, thai basil and mild jalapenos
US$18.95
More Starters And Appetizers
-
Hawaiian Ahi Tataki
Seared fresh tuna tossed with sweet maui onions, wakame, masago & kaiware sprouts in japanese vinaigrette
US$17.25
-
Sansei's Lobster & Blue Crab Ravioli
Stuffed with sweet lobster, blue crab & shrimp, in truffled shiitake madeira cream
US$12.50
-
Chinese Style Sashimi
Seared in hot sesame oil & shoyu and gamished with cilantro
US$13.00
-
Seared Foie Gras Nigiri Sushi
Lightly seared and served with caramelized sweet onions, ripe mango and rich unagi glaze
US$21.95
-
Maui Style Teriyaki Beef
Marinated & grilled in mildly spicy kal-bi
US$13.95
-
Grilled Miso Yaki Chicken
Sweet miso & sake marinated boneless chicken thighs, grilled, sliced and served over napa cabbage
US$10.95
-
Crispy Fried Calamari
With a spicy japanese cocktail sauce
US$10.50
-
Matsuhisa Style Miso Butterfish
A japanese specialty! Tender butterfish marinated and roasted in sake & sweet miso
US$18.50
-
Roasted Japanese Eggplant
With sweet miso-sake sauce
US$9.25
-
Wok Tossed Local Vegetables
In asian black bean chili butter
US$9.25
-
Broiled Miso Garlic Prawns
Over kula greens with umeboshi vinaigrette
US$13.50
Tempura
-
Shrimp Tempura
With tentsuya dipping sauce
US$13.95
-
Sweet Onion Tempura Rings
With tentsuya dipping sauce
US$7.50
-
Sweet Potato Tempura
With tentsuya dipping sauce
US$6.50
-
Asparagus Tempura Spears
With tentsuya dipping sauce
US$8.95
-
Mixed Vegetable Tempura
With tentsuya dipping sauce
US$14.50
Specialty Sushi Rolls
-
California Roll
Crab, cucumber & avocado
US$8.25
-
Tuna Roll
Tekka maki of fresh hawaiian ahi
US$9.25
-
Spicy Tuna
Hawaiian tuna & spicy sambal mayo
US$9.25
-
Hawaiian Roll
Ahi, cucumber & avocado
US$11.25
-
Negi Hama
Yellowtail & green onions
US$9.25
-
Spicy Hamachi
Hamachi & spicy sambal mayo
US$9.50
-
Unagi Eel Roll
Cucumber & kalware sprouts
US$9.75
-
Anago Eel Roll
Cucumber & kalware sprouts
US$10.25
-
Sansei's Mango Crab Salad Handroll
Ripe mango, asian crab salad, fresh local greens & crunchy peanuts, wrapped in mamenori with sweet thai chili vinaigrette
US$12.00
-
"69" Roll
California roll topped with broiled unagi, masago & unagi drizzle
US$17.00
-
Sansei Special Roll
Spicy crab, cilantro, cucumber & avocado, dusted with furikake & accompanied with sweet thai chili sauce
US$12.00
-
Panko Crusted Ahi Sashimi Roll
Ahi, arugula & spinach wrapped in nori, panko crusted, flash-fried, served with sansei's mild soy wasabi butter sauce
US$15.50
-
Spider Roll
Crispy tempura soft shell crab, cucumber & kalware sprouts with sweet thai chili sauce & rich unagi glaze
US$16.00
-
Yaki-Maki Sushi Roll
California roll wrapped with smoked salmon & baked with sansei's special dynamite sauce
US$17.25
-
Kapalua “Butterfry" Roll
Salmon, crab, fresh shiromi & veggies in a crisp-fried panko-crusted sushi roll, served with a tangy ponzu sauce
US$15.00
-
Yellow Submarine Roll
Shrimp, kampyo, cucumber, masago, kaiware sprouts & pickled ginger in a yellow mamenori
US$9.75
-
Takah Sushi Special Roll
Named in honor of takah sama of aspen colorado, shrimp, ahi, crab, avocado & cucumber, inside out & crusted with masago
US$15.00
-
Spicy Japanese Blt Roll
Crispy salmon skin, local greens, tomato & spicy masago aioli
US$9.25
-
Caterpillar Roll
Unagi roll topped with creamy avocado, masago & unagi drizzle
US$18.75
-
Shrimp Tempura Roll
With veggies & unagi glaze
US$10.00
-
Scallop And Cucumber Roll
Scallops, cucumber & masago aioli
US$9.25
-
Salmon Skin Roll
Crispy salmon skin with gobo, cucumber & katsuo bushi
US$8.25
-
Lobster And Asparagus Roll
Cold water lobster tail & asparagus
US$18.75
-
Rainbow Roll
California roll, masago, wrapped with rainbow slices of ahi, salmon & avocado
US$16.00
-
Pink Cadillac Roll
Pink mamenori with eel, shrimp, tamago & veggies
US$10.25
-
Bagel Roll
Smoked salmon, cucumber, sweet maui onions & cream cheese
US$10.25
-
Shiso-Mentaiko Roll
Spicy cod roe & shiso
US$8.25
-
Paia Maki Roll
Local greens, avocado, asparagus, kaiware sprouts, cucumber & pine nuts
US$7.25
-
Grilled Veggie Roll
Grilled shiitake mushrooms, yellow zucchini, roasted red bell peppers, creamy avocado, cucumber, asparagus crusted with furikake spice
US$9.25
-
Kappa Maki
Fresh, crispy cucumber
US$4.75
-
Kampyo Maki
Japanese sweet squash
US$5.25
-
Gobo Maki
Pickled burdock root
US$5.25
-
Cucumber & Avocado Maki
US$6.25
-
Natto Maki
Japanese fermented soy beans
US$6.00
-
Ume Shiso Maki
Plum paste & shiso leaf
US$6.00
-
Asparagus Maki
US$6.25
-
Takuwan Maki
Pickled radish
US$5.25
Sushi Bar Appetizers
-
Tuna
(Maguro)
-
Yellowtail
(Hamachi)
-
Shrimp
(Ebi)
-
Salmon
(Sake)
-
Salmon Smoked
(Sake)
-
Mackerel
(Shime saba)
-
Sea Eel
(Anago)
-
Fresh Water Eel
(Unagi)
-
Crab
(Kani)
-
Squid
(Lka)
-
Surf Clam
(Hokkigai)
-
Octopus
(Tako)
-
Scallop
(Hotategai)
-
Baked Sweet Scallops
-
Smelt Roe
(Masago)
-
Flying Fish Roe
(Tobiko)
-
Salmon Roe
(Ikura)
-
Avocado
(Abocado)
-
Egg
(Tamago)
Cans & Bottle Craft Beers
-
Maui Brew Co. Mana Wheat (12oz) 5.5%Abv
A handcrafted wheat beer brewed with fresh maui pineapple.
US$7.50
-
Maui Brew Co. Coconut Porter (12oz) 6%Abv
Malty-toasted coconut aroma with tastes of dark malt, chocolate and hints of coffee
US$7.50
-
Coedo Shikkoku (333ml) 5%Abv
Dark, slow-aged brew marked by an elegant, mellow flavor profile.
US$11.00
-
Hitachino Nest White Ale (11.2oz.) 5.5%Abv
This japanese ale is belgian white style with orange zest, coriander and nutmeg (97 pts beer advocate)
US$12.00
Draft Beers
-
Kona Gold Cliff Ipa
US$5.00
-
Kona Lavaman Red Ale
US$5.00
-
Kirin Ichiban
US$6.00
-
Kohola Talk Story Pale Ale
US$7.75
-
Kohola Pineapple Lokahi Pilsner
US$7.75
-
Deschutes Fresh Squeezed Ipa
US$7.75
-
Kona Kanaha Blonde Ale
US$7.25
-
Kona Longboard Lager
US$7.25
-
Kona Big Wave Golden Ale
US$7.25
-
Maui Bc Big Swell Ipa
US$7.25
-
Lagunitas Little Sumpin' Ale
US$7.75
Uptown Cantina Menu
Hwy 61 Roadhouse Menu
La Bodeguita del Medio Menu
Trecce Menu
